The Ultimate Blackberry Raspberry Gin Fizz: A Sparkling Berry Cocktail Recipe

Are you ready for a cocktail that’s as delightful to look at as it is to sip? We’ve had a blast experimenting with our homemade blackberry raspberry liqueur (often affectionately called homemade Chambord), and the journey continues! Today, we’re introducing a truly special concoction: the Blackberry Raspberry Gin Fizz. This dazzling drink is perfectly balanced, wonderfully fizzy, bursting with fruity flavor, and incredibly simple to prepare. Whether you’re planning a romantic Valentine’s Day surprise, a cheerful Mother’s Day brunch, or simply want to elevate a casual sunny afternoon, this gin fizz cocktail is an absolute must-try.

Curious how just a few thoughtfully chosen ingredients can transform into something so utterly delicious and visually stunning? 💭

One of the best things about this cocktail recipe is its effortless preparation – no fancy shakers or intricate stirring techniques are needed! The rich, deep berry notes from the blackberry raspberry liqueur meld seamlessly with the aromatic botanicals of your favorite gin. A generous splash of crisp soda water adds that signature fizz, creating an irresistible sparkle that dances on the palate. To brighten every sip and add a refreshing zest, we incorporate fresh lemon in a unique way. The result is a sophisticated yet incredibly simple berry gin cocktail that feels luxurious but takes mere moments to assemble.

Feel free to get creative with your presentation! Garnish your glass with fresh raspberries and a vibrant lemon slice for an extra touch of elegance, or let the gorgeous, jewel-toned color of the drink speak for itself. This gin fizz is wonderfully versatile, equally at home at a lively brunch with your dearest friends or during a peaceful evening enjoying the sunset on your balcony. It’s truly a drink for all occasions. 💕

So, why wait for a special event? Grab your favorite highball glass, fill it with plenty of ice, and let’s craft something extraordinary. Because, with a delicious homemade cocktail in hand, any day can transform into a beautiful celebration, right?

🍸 A Unique Twist: Bramble Meets Fizz in this Berry Gin Cocktail

This enchanting drink is a clever fusion, borrowing the best elements from some of my all-time favorite classic gin cocktails: the fruity Bramble, the tall and refreshing Tom Collins, and the bubbly Gin Fizz. But don’t let that sophisticated lineage intimidate you – this recipe is anything but complicated! We simplify things by opting for classic ice cubes instead of crushed ice, a nod to the straightforward approach of a Tom Collins or a traditional Gin Fizz, ensuring easy home preparation.

A key difference and a brilliant simplification is skipping the extra sugar syrup. The homemade Chambord-style liqueur we use already brings a perfect balance of sweet berry flavor and even a subtle hint of vanilla to the mix. This eliminates the need for additional sweeteners, allowing the natural fruit and gin notes to shine through. To maintain a bright, fresh profile without making the drink overly sour, I prefer to add small lemon wedges, cut into cubes, directly into the glass with the ice. A gentle squeeze of one of these cubes over the drink just before dropping it in releases just enough citrus to lift and enhance the berry and botanical harmony, without ever overwhelming it.

And for that signature sparkle, we simply top everything off with effervescent soda water, which makes this gin fizz recipe incredibly invigorating and light. If you’re fortunate enough to own a soda siphon, now is the perfect time to use it for an extra-fresh sparkle! If not, a good quality bottled sparkling water will work just as beautifully. In every sip, the botanical gin remains the undisputed star, its smoothness and complexity perfectly complemented by the fruity liqueur and the gentle, refreshing fizz of the soda. This makes for a delightful and beautifully balanced cocktail experience.

🥘 Ingredients for Your Blackberry Raspberry Gin Fizz

Crafting this vibrant berry gin cocktail requires just a handful of quality ingredients. Here’s what you’ll need for a single serving:

• Cubed ice: Essential for chilling your drink and adding that satisfying clink. Fill your chosen glass about halfway to ensure maximum chill.
• Blackberry raspberry liqueur: The heart of this cocktail! You can use your own homemade version for an extra special touch, or a good quality store-bought Chambord (or similar black raspberry liqueur) will work beautifully. This provides the vibrant color and sweet berry flavor.
• Gin: Select a premium gin that you genuinely enjoy. Look for one with a smooth, floral, or citrus-forward botanical profile that will complement the berries, rather than overpower them. For this recipe, I found Hendrick’s Flora Adora Gin to be a particularly harmonious choice.
• Lemon wedge, cut into cubes: This is our secret weapon for a fresh, zesty kick without making the gin fizz too tart. Simply drop them in with the ice – no extensive squeezing required!
• Soda water: The key to the irresistible fizz! A generous splash will top off your drink with a crisp, sparkling finish. If you have a soda siphon or SodaStream, use it for fresh bubbles. Otherwise, your favorite brand of sparkling water will do perfectly.
• Lemon wedge & fresh blackberries/raspberries: For a stunning visual presentation. Remember, we often “drink with our eyes” first, and these garnishes truly make the cocktail pop!

For precise quantities and detailed instructions, please refer to the recipe card below.

🔪 Step-by-Step Instructions: Crafting Your Gin Fizz

Creating this sparkling gin drink is incredibly straightforward. Follow these simple steps for a perfect single serving:

1. Step 1: Prepare your lemon. Take a fresh lemon wedge and carefully cut it into small, manageable cubes. These tiny lemon pieces will infuse a subtle citrus essence into your drink, providing just the right amount of tang without the need for concentrated lemon juice.
2. Step 2: Ice and lemon base. Fill your chosen highball glass generously with ice cubes. Then, drop in the lemon pieces you just prepared. The ice will ensure your drink stays perfectly chilled, while the lemon cubes will slowly release their bright flavor.





3. Step 3: Add the spirits. Carefully pour in your luscious blackberry raspberry liqueur (whether it’s your homemade Chambord or a store-bought variety) followed by your chosen gin. You’ll already begin to notice the intoxicating aroma filling the air – a hint of the deliciousness to come!





4. Step 4: The citrusy kiss. Take one of your remaining lemon cubes and give it a gentle squeeze directly over the glass. This little action releases a burst of fresh lemon zest and juice, acting like a tiny, perfect citrusy kiss that awakens all the flavors before you drop the cube into the drink.



5. Step 5: Top with fizz. Now, it’s time for the sparkle! Gently top off your glass with soda water. Pouring slowly helps preserve the delightful bubbles. If you’re using a soda siphon, dispense directly into the glass for maximum effervescence.
6. Step 6: Stir and garnish. Give your blackberry raspberry gin fizz a soft, gentle stir with a bar spoon to ensure all the flavors are beautifully combined. Finally, add your artistic flair by garnishing with a fresh lemon wedge and a plump blackberry or raspberry for that exquisite final flourish.

Now, all that’s left to do is sip, smile, and savor every single berry-sparkly moment! Cheers! 💕

🥳 Batch Version – Serves 8

Planning a gathering? This berry gin fizz scales beautifully, making it an excellent choice for parties, brunches, or any occasion where you want to impress without being stuck behind the bar. Here’s how to whip up a batch for eight:

Ingredients for a Batch

• 6 oz (180 ml) blackberry raspberry liqueur (homemade or Chambord)
• 12 oz (360 ml) gin (choose your favorite botanical gin)
• 1-2 lemons, cut into small cubes (plus extra wedges for garnish)
• Ice cubes (enough to fill a large pitcher or 8 individual glasses)
• 32 oz (1 liter) soda water (use a soda siphon for ultimate freshness or your preferred sparkling water bottle)
• Lemon wedges and fresh blackberries / raspberries, for garnish

Batch Instructions

• Prep your citrus: Begin by cutting 1-2 fresh lemons into small, uniform cubes. These will add a lovely, gradual citrus lift to your batch without making it too tart, and they look beautiful floating in the pitcher or glasses.
• Assemble the base: Into a large serving pitcher, add a generous amount of ice cubes and all the lemon cubes. Pour in the rich blackberry raspberry liqueur and then the gin. This forms the flavorful foundation of your batch cocktail.
• A touch of zest: Before dropping them all in, gently squeeze a few of the lemon cubes directly into the mixture. This releases an initial burst of fresh lemon aroma and flavor, ensuring the citrus is well integrated from the start.
• The sparkling finish: Just before you’re ready to serve, and not a moment sooner to preserve the effervescence, pour the entire 32 oz (1 liter) of soda water into the pitcher. Give it a very gentle stir with a long spoon to combine the ingredients without losing too many bubbles.
• Serve with flair: Pour the batch cocktail into individual glasses that are already filled with fresh ice. Garnish each glass with an extra lemon wedge and a few fresh or frozen blackberries/raspberries for that final, inviting touch. Enjoy your stress-free entertaining!

🥂 Serve It With… Delightful Pairings

This sparkling berry gin cocktail is truly a star on its own, but its refreshing profile makes it an exquisite companion to a variety of sweet treats. Elevate your gin fizz moment by pairing it with these favorites from the blog:

• Coconut Chocolate Chip Cookies: The rich, tropical flavor of coconut and the decadent melt of chocolate chips offer a fantastic contrast to the light and fruity fizz. The chewiness of the cookie and the crispness of the drink create a perfect textural balance – one bite, one sip, pure bliss.
• Cheesecake Thumbprint Cookies: These tender cookies, with their creamy cheesecake filling and a dollop of sweet jam, echo the fruity notes of the cocktail while adding a comforting, tangy sweetness. It’s a match made in dessert heaven for any cocktail party.
• Strawberry White Chocolate Chip Cookies: Soft, wonderfully fruity, and with just the right touch of indulgent white chocolate, these cookies enhance the berry flavors of the fizz. They’re perfect for a romantic dessert or a sweet, joyful pick-me-up with friends.
• Limoncello Ricotta Cake: Light, lusciously creamy, and delicately kissed with the bright essence of limoncello, this elegant cake introduces a delicate citrus note that harmonizes beautifully with the berry fizz. It’s a true showstopper pairing that will impress any guest!

Whether you’re celebrating a special milestone or simply indulging in a well-deserved treat (which we absolutely encourage!), these delightful pairings will undoubtedly take your cocktail experience to a truly unforgettable level. 💕

🍽 Essential Equipment for Your Gin Fizz

While this easy gin cocktail doesn’t require complex bar tools, having the right equipment makes the process even smoother and more enjoyable:

• Sharp knife and cutting board: For safely and precisely cutting your lemon wedges into cubes.
• Bar spoon or long-stemmed spoon: Ideal for gently stirring your cocktail to combine ingredients without losing too much fizz.
• Jigger / measuring tools: For accurate measurement of your spirits and liqueur, ensuring a perfectly balanced drink every time.
• Fine strainer: While not strictly necessary for this no-shaker recipe, a fine strainer can be useful for straining out ice chips if you prefer a smoother sip.
• Soda streamer or Soda siphon: For creating fresh, bubbly soda water at home. See our top tip below for more on these!
• Cocktail glass: A highball glass is traditional and perfect for a gin fizz, allowing space for ice, spirits, and plenty of soda water.

If you create this delicious Blackberry Raspberry Gin Fizz, please let me know how much you enjoyed it! A ★★★★★ star rating and a comment below would be absolutely wonderful. You can also sign up for our Newsletter to get weekly recipe inspiration, or follow me on Pinterest or Instagram and share your beautiful creation with me. Just tag me @combinegoodflavors and use the hashtag #combinegoodflavors so I don’t miss seeing your masterpiece!

⛑️ Food Safety Guidelines

Ensuring food safety is crucial for any recipe, even cocktails. Please keep these general guidelines in mind:

• Always wash your hands thoroughly before and after handling any food ingredients.
• Use clean utensils, cutting boards, and glassware for all preparations.
• Ensure all fresh fruits are properly washed before use to remove any contaminants.
• Do not leave prepared drinks or perishable garnishes sitting out at room temperature for extended periods, especially in warm environments.
• Store any homemade liqueurs or opened spirits according to their specific instructions to maintain quality and safety.

For further comprehensive information on safe food handling practices, we recommend checking resources from trusted authorities like Safe Food Handling – FDA.