Spiked Ginger Lime Pops

Refreshing Moscow Mule Popsicles: Your Ultimate Boozy Summer Treat

As the temperatures rise and the sun shines brighter, there’s nothing quite like a delightfully refreshing treat to cool you down. Forget the standard ice pops and discover the vibrant, tangy, and subtly spicy world of Moscow Mule Popsicles. These boozy adult popsicles are an inventive and incredibly simple way to enjoy the classic cocktail in a whole new form. Perfect for pool parties, barbecues, or simply unwinding on a hot afternoon, they offer a unique blend of flavors that will tantalize your taste buds and invigorate your senses.

Our Moscow Mule Popsicles are crafted from a divine mix of freshly squeezed lime juice, the characteristic spicy kick of ginger beer, the smooth sweetness of vanilla vodka, and a hint of brown sugar to perfectly balance the tart and spicy notes. This combination creates a sophisticated yet fun frozen dessert that stands out from typical summer sweets. The brightness of lime, the warmth of ginger, and the subtle depth of vanilla come together in a symphony of flavor, making these popsicles an absolute must-try during the scorching summer months.

Gorgeous and refreshing Moscow mule popsicles placed on patterned plate.

Whether you’re a seasoned mixologist or a complete novice in the kitchen, these boozy popsicles are incredibly quick and easy to prepare. With just a few simple ingredients and some popsicle molds, you can embark on this delightful summer adventure and have a batch of these irresistible frozen treats ready to enjoy. Let’s gather our ingredients and dive into making the ultimate refreshing Moscow Mule Popsicles!

🥘 Essential Ingredients for Perfect Moscow Mule Popsicles

Creating the perfect Moscow Mule Popsicle relies on selecting high-quality ingredients that harmonize to deliver that signature tangy, spicy, and sweet flavor profile. Here’s a closer look at what you’ll need and why each component is crucial:

  • Fresh Organic Lime Juice: This is truly the star of the show! Freshly squeezed lime juice provides the essential bright, zesty, and tangy flavor that defines a Moscow Mule. Unlike bottled lime juice, fresh lime offers a more vibrant and natural acidity that cuts through sweetness and adds a crucial layer of complexity. Aim for organic limes if possible for the best flavor and aroma.
  • Premium Ginger Beer: The spicy kick of ginger beer is what gives these popsicles their distinctive character. The effervescence and warming spice of a good ginger beer perfectly complement the tartness of the lime. While many brands exist, we highly recommend using a non-alcoholic ginger beer for the best freezing results. Alcoholic ginger beers often have a higher alcohol content, which can prevent the popsicles from freezing solid, resulting in a slushy texture rather than a firm pop.
  • Smooth Vanilla Vodka: Our secret ingredient for an added layer of flavor! Vanilla vodka introduces a delightful warmth and subtle sweetness that beautifully rounds out the sharp notes of lime and ginger. If you’re feeling adventurous, you can even make your own vanilla vodka at home for an extra personalized touch. Check out our detailed guide on how to make vanilla vodka at home for a simple recipe that will elevate your cocktails and popsicles. If vanilla vodka isn’t available, regular vodka can be used, though you might want to slightly increase the brown sugar or add a splash of vanilla extract.
  • A Touch of Brown Sugar: Just a little bit goes a long way to balance the tart lime and spicy ginger beer. Brown sugar not only adds sweetness but also contributes a subtle molasses-like depth that enhances the overall flavor profile. It melts easily into the liquid, ensuring a consistently sweet and balanced popsicle. You can adjust the amount to your personal preference – a little more for a sweeter treat, or a little less if you prefer a sharper taste.

For precise measurements, please refer to the comprehensive recipe card provided below.

Important Note: After extensive testing with various ginger beer brands, I’ve found that using non-alcoholic ginger beer yields the best freezing consistency for these popsicles. Alcoholic ginger beers, due to their higher alcohol content, tend to result in popsicles that do not freeze as firmly and can remain somewhat slushy. For a perfectly solid and enjoyable popsicle, opt for a quality non-alcoholic ginger beer.

🍸 Step-by-Step Guide to Crafting Your Moscow Mule Popsicles

Making these refreshing Moscow Mule Popsicles is incredibly straightforward, requiring minimal effort for maximum reward. Follow these simple steps to create your perfect batch:

Add the ginger beer.
Step 1: Pour in the Ginger Beer
Add the vanilla vodka.
Step 2: Add the Vanilla Vodka
Add the freshly squeezed lime juice.
Step 3: Introduce the Fresh Lime Juice
Add the brown sugar to the mix.
Step 4: Sweeten with Brown Sugar
Stir the mixture well to dissolve the brown sugar evently.
Step 5: Stir Thoroughly
Pour the Moscow mule mix into the popsicle molds.
Step 6: Fill the Popsicle Molds
Place the popsicle sticks into the Moscow mule filled molds.
Step 7: Insert Popsicle Sticks

🔪 Detailed Instructions for a Perfect Freeze

Ready to make your own batch of delicious Moscow Mule Popsicles? Here’s how:

  1. Squeeze the Limes: Begin by squeezing your fresh organic limes to extract the juice. A good lemon squeezer will make this task quick and efficient. Aim to collect the juice in a tall mixing container or pitcher, which will make the next steps easier.
  2. Combine Ingredients: To the freshly squeezed lime juice, add the vanilla vodka, ginger beer, and brown sugar. Using a bar spoon or a whisk, mix all the ingredients thoroughly. It’s crucial to stir until the brown sugar is completely dissolved to ensure that the sweetness is evenly distributed throughout the mixture and to prevent any grainy texture in your popsicles.
  3. Pour into Molds: Carefully pour the Moscow Mule mixture into your chosen popsicle molds. Be sure to leave a small amount of space at the top of each mold – about a quarter of an inch – to allow for the liquid to expand as it freezes. This prevents overflow and ensures a perfectly shaped popsicle.
  4. Insert Sticks and Freeze: Once the molds are filled, insert the popsicle sticks into the center of each mold. Place the filled molds into the freezer. For optimal results, allow them to freeze for at least 6 hours. For the firmest and most satisfying texture, overnight freezing is highly recommended.
  5. Enjoy Your Refreshing Treat: When your Moscow Mule Popsicles are fully frozen, they are ready to be enjoyed! To remove them from the molds, you may need to briefly run warm water over the outside of the molds. This will gently loosen the popsicles, allowing them to slide out easily without breaking. Enjoy these wonderfully refreshing adult treats!
Gorgeous and refreshing Moscow mule popsicles placed on patterned plate.
Enjoy the licks! 😄

🍻 Exploring Ginger Beer Brands: Finding Your Perfect Spice Level

The type of ginger beer you choose can significantly impact the final flavor profile of your Moscow Mule Popsicles. Different brands offer varying levels of sweetness, spiciness, and ginger intensity. Here are some popular and highly recommended non-alcoholic ginger beer brands to consider, allowing you to tailor the popsicles to your taste preference:

  • Fentimans Ginger Beer: This botanically brewed ginger beer offers a distinctively deep, robust ginger flavor with a well-balanced sweetness and a noticeable spicy kick. Its traditional brewing methods result in a complex and natural taste that enhances any cocktail, making it a sophisticated choice for your popsicles.
  • Fever-Tree Ginger Beer: Known for its premium quality, Fever-Tree provides a very strong, natural ginger flavor with a crisp, clean finish and a subtle citrusy undertone. It’s often favored by mixologists for its less sweet and more balanced profile, ensuring that the ginger truly shines without overpowering other ingredients.
  • Bundaberg Ginger Beer: This Australian brand is famous for its sweeter and more intensely flavorful ginger profile, often described as rich and full-bodied. It’s an excellent choice for those who appreciate a more pronounced ginger kick and a slightly sweeter overall taste in their frozen treats.
  • Gosling’s Stormy Ginger Beer: Known for its spicier profile and higher carbonation, Gosling’s delivers a sharp, zesty ginger punch. While perfect for classic cocktails like the Dark ‘n Stormy, its robust flavor translates wonderfully into popsicles, offering a bold and invigorating experience.
  • Reed’s Ginger Beer: Reed’s is celebrated for its commitment to using fresh ginger root, resulting in a natural and slightly sweet flavor. They offer several varieties, including “Extra” and “Stronger,” allowing you to choose your preferred level of spiciness. It’s a fantastic option for a truly authentic ginger taste.
  • Q Ginger Beer: Specifically designed to complement cocktails, Q Ginger Beer is characterized by its bold ginger flavor and minimal sweetness, with a subtle hint of spice. Its crisp, clean taste ensures that it enhances rather than dominates the overall drink, making it an excellent base for these balanced popsicles.

🌡️ Storage Tips for Your Moscow Mule Popsicles

Proper storage is key to enjoying your homemade Moscow Mule Popsicles for weeks to come. These delightful frozen treats can maintain their peak flavor and texture in the freezer for up to 2-3 months when stored correctly. To ensure longevity and prevent common freezer issues, follow these simple guidelines:

  • Airtight Containers are Essential: Once your popsicles are fully frozen and removed from their molds, transfer them to an airtight freezer-safe container. This prevents them from absorbing any unwanted odors or flavors from other items in your freezer.
  • Prevent Freezer Burn: To further protect them from freezer burn, you can individually wrap each popsicle in plastic wrap or parchment paper before placing them in the airtight container. This extra layer of protection helps to lock in moisture and prevent ice crystals from forming on the surface.
  • Keep Them Stable: Store the container in a part of your freezer where it won’t be easily bumped or crushed. Consistent freezing temperatures are ideal for maintaining quality.
  • Label and Date: For best practice, label your container with the date you made the popsicles. This helps you keep track of their freshness and ensures you enjoy them within their optimal timeframe.

🍽 Essential Equipment for Making Popsicles

While making Moscow Mule Popsicles is relatively simple, having the right tools on hand can make the process even smoother and more enjoyable. Here’s the equipment you’ll need:

  • Popsicle Molds: These are, of course, essential! You can find molds in various shapes and materials, including silicone, plastic, or stainless steel. Silicone molds are often preferred for easy removal, while stainless steel is durable and eco-friendly.
  • Lemon Squeezer: A sturdy manual citrus juicer is invaluable for extracting the maximum amount of fresh juice from your limes quickly and efficiently, leaving pulp and seeds behind.
  • Tall Mixing Bowl or Pitcher: A large, tall container or a pitcher with a spout is ideal for mixing your ingredients and pouring the liquid into the popsicle molds without spills.
  • Bar Spoon or Whisk: For thoroughly mixing the ingredients and ensuring the brown sugar completely dissolves. A long bar spoon is particularly useful for reaching the bottom of a tall mixing container.
  • Measuring Tools / Jigger: Accurate measuring cups, spoons, or a jigger are essential for precise ingredient ratios, ensuring your popsicles have the perfect balance of flavors.
  • Small Funnel (Optional but Recommended): A small funnel can be very helpful for cleanly pouring the liquid into narrow popsicle molds, minimizing mess.

💭 Non-Alcoholic Moscow Mule Popsicles: A Family-Friendly Option

For those who prefer a non-alcoholic treat or want to make a batch suitable for all ages, transforming these Moscow Mule Popsicles into a virgin version is incredibly easy and just as delicious!

To create a delightful non-alcoholic Moscow Mule popsicle, simply replace the vanilla vodka with a vanilla-flavored syrup or a few drops of vanilla extract. It’s crucial to ensure you are using a non-alcoholic ginger beer (as recommended for the boozy version as well, for better freezing). This simple substitution ensures everyone can enjoy the refreshing blend of lime and ginger without the alcohol.

Ingredients for Non-Alcoholic Version:

  • Fresh Organic Lime Juice: Still the core, providing that essential bright and tangy flavor.
  • Non-Alcoholic Ginger Beer: Choose your favorite brand, ensuring it’s clearly labeled as non-alcoholic. This provides the signature spicy kick and effervescence.
  • Vanilla Syrup or Extract: Instead of vanilla vodka, use an equal amount of high-quality vanilla-flavored syrup or a few drops of pure vanilla extract to impart that lovely depth of vanilla flavor. You can often find excellent vanilla syrups designed for coffee or cocktails.
  • Brown Sugar: A small amount of brown sugar will balance the tartness and spice, adding a rich, subtle sweetness. Adjust to your desired level of sweetness.

A key advantage of making non-alcoholic popsicles is that they will freeze much more quickly and solidify perfectly due to the complete absence of alcohol. This makes them an even faster and more reliable treat for spontaneous summer cravings!

Gorgeous and refreshing Moscow mule popsicles placed on patterned plate.

Other Refreshing Recipes for You to Try

If you’re loving the cool and zesty flavors of these Moscow Mule Popsicles, you’re in for a treat! We have a wide array of refreshing recipes perfect for quenching your thirst and satisfying your sweet tooth, especially during the warmer months. Explore these delightful options:

  • Refreshing Watermelon Moscow Mule Recipe
  • Dark and Stormy Cocktail Recipe
  • Sweet Strawberry Moscow Mule
  • Apple Cider Moscow Mule (coming soon!)
  • Cool Cucumber Moscow Mule
  • Homemade Strawberry Popsicles
  • Soak In Summertime Fun with This Boozy Milkshake Recipe
  • Classic Chocolate Chip Vanilla Ice Cream
  • Homemade Vanilla Ice Cream Recipe (KitchenAid)
  • Rich Vanilla Iced Coffee
  • Vanilla Bean Ice Cream Pancakes {Palatschinken}
  • Best Way to Make Iced Coffee at Home

If you give this recipe a try, I’d absolutely love to hear how you liked it! Please consider giving it a ★★★★★ star rating and leaving a comment below – your feedback is incredibly helpful and appreciated. Don’t forget to sign up for our Newsletter to receive weekly delicious homemade recipes directly in your inbox. You can also follow me on Pinterest or Instagram and share your creation with me! Just tag me @combinegoodflavors and use the hashtag #combinegoodflavors, so I don’t miss your fantastic work.

📖 Recipe: Refreshing Moscow Mule Popsicles

Gorgeous and refreshing Moscow mule popsicles placed on patterned plate.

Refreshing Moscow Mule Popsicles

Nora

Cool down with these Moscow Mule Popsicles. Made with fresh lime juice, ginger beer, vanilla vodka, and a touch of brown sugar, they offer a perfect balance of tart and sweet. Quick to prepare and perfect for hot summer days.





5 from 4 votes
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Prep Time 5 minutes
Freezing time 6 hours
Total Time 6 hours 5 minutes

Course Alcoholic popsicles, Popsicles
Cuisine Global cuisine

Servings 8 Popsicles
Calories 49 kcal

Equipment

  • Tall mixing bowl
  • Bar spoon
  • Lemon squeezer
  • Sharp knife & cutting board
  • Measuring tools / Jigger
  • Popsicle molds

Servings 8 Popsicles
Calories 49 kcal

Ingredients

 

 

  • 2 Limes
  • 16.9 fl oz Ginger beer
  • 2 oz Vanilla vodka
  • 1 tablespoon Brown sugar

Instructions

 

  • Squeeze 2 Limes
    2 Limes
  • In a tall container, combine 16.9 fl oz Ginger beer, freshly squeezed lime juice with 2 oz Vanilla vodka
    16.9 fl oz Ginger beer, 2 oz Vanilla vodka
  • Add 1 tablespoon Brown sugar. Stir well until the sugar is completely dissolved to ensure even sweetness.
    1 tablespoon Brown sugar
  • Fill each mold with your Moscow mule mix, leaving a small space at the top to allow for expansion as the liquid freezes.
  • Place the filled molds in the freezer and let them freeze for at least 6 hours. Overnight freezing is recommended for the best results.
  • Enjoy: Once frozen, remove the popsicles from the molds. If they’re difficult to remove, briefly run warm water over the outside of the molds to loosen them.

Notes

After some testing, I recommend using non-alcoholic ginger beer for the best results. I tried it with alcoholic ginger beer, but due to the higher alcohol content, the popsicles did not freeze well.
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Keyword Alcoholic popsicles, moscow mule, Moscow mule popsicles
Like this recipe?Mention @combinegoodflavors or tag #combinegoodflavors!
Nutrition values are estimates only, using online calculators. Please verify using your own data.
Serving: 1Popsicle | Calories: 49kcal | Carbohydrates: 9g | Protein: 0.1g | Fat: 0.03g | Saturated Fat: 0.004g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.004g | Sodium: 5mg | Potassium: 18mg | Fiber: 0.5g | Sugar: 8g | Vitamin A: 8IU | Vitamin C: 5mg | Calcium: 8mg | Iron: 0.2mg

Enjoy creating delicious food all year round! Truffles, eggnog, chocolates, Christmas cookies, cakes, boozy drinks, and divine Austrian delicacies!

⛑️ Food Safety Guidelines for Your Homemade Popsicles

While making popsicles seems simple, it’s always important to keep food safety in mind, especially when handling ingredients and consuming homemade frozen treats. Following these basic guidelines will help ensure your Moscow Mule Popsicles are not only delicious but also safe to enjoy:

  • Maintain Cleanliness: Always start with clean hands, utensils, and work surfaces. Wash your hands thoroughly with soap and warm water before and after handling food.
  • Fresh Ingredients First: Use fresh, high-quality ingredients, especially for lime juice. If any ingredients, like ginger beer or vodka, have been opened for a while, ensure they are still fresh and stored correctly.
  • Avoid Cross-Contamination: Although this recipe doesn’t involve raw meat, it’s a good habit to prevent cross-contamination in your kitchen. Use separate cutting boards and utensils for different food types if you are preparing other dishes simultaneously.
  • Prompt Refrigeration/Freezing: Don’t leave your mixed popsicle liquid sitting out at room temperature for extended periods. Mix the ingredients and pour them into molds promptly, then place them in the freezer as quickly as possible. This minimizes the risk of bacterial growth.
  • Proper Freezing Time: Ensure popsicles are fully frozen. While they may feel solid after a few hours, a full 6 hours or overnight freezing is best to ensure all ingredients are completely frozen through, creating a safe and enjoyable texture.
  • Careful Handling of Alcohol (if used): If using alcoholic ingredients, be mindful of safe handling and consumption, and always keep alcoholic popsicles clearly labeled and out of reach of minors.

For further comprehensive information on safe food handling practices, please refer to reliable sources such as Safe Food Handling – FDA.